Ministry of Healthcare & Nutrition National Guidelines 

 -  Ministry of Healthcare & Nutrition  2007 
 - 101pgs 
 - Standard Precautions and Hand Hygiene in Healthcare Settings Management of Sharp Injuries Prevention of Rabies, Chicken pox Tuberculosis Health Care Waste Management 
<br/><br/><label>ISBN: </label>978-955-9093-36-7 
<br/><br/><label>Nat. Bib. No.: </label>004120